Chinese Food
All Recipes
Margarita biscuit (tea flavor)
The full name of Marguerite biscuits is Miss Marguerite living in Stresa, Italy . The English name is Italian hardboiled egg yolk cookies. A long time ago, when a pastry maker was making biscuits, he silently recited the name of his sweetheart a... ...
Baby's favorite egg yolk dissolving beans simple and easy to make auxiliary food snack a good way to consume egg yolk
How about the consumption of egg yolk when the egg white is made into other desserts? Make a egg yolk and dissolve beans. Two eggs make a big plate.
Vanilla * puff
This time, you can make vanilla. Next time, you can make chocolate. Or Matcha. It's delicious.
Salmon and egg yolk congee
The official account of WeChat is baby nutrition and complementary food. I have included 900 nutritious food for my baby. I have these 900 complementary recipes. I am no longer worried about what babies eat. Xiao Si will share the baby's complem... ...
Light Cheesecake
Rich milk flavor, delicate taste
Baby's five blessing color bag
The best nutrition for babies over 1012 months old is matching. There are not only meat and vegetables, but also mushrooms and eggs. There are also high-quality soy protein and mineral rich shrimp skin powder and oyster powder. It is a nutritiou... ...
Fried rice with golden eggs
I don't use much yolk this time. Three yolks for two bowls of rice. Pay attention.
Strawberry birthday cake
For the first time, I made birthday cake. I always worried about failure. Fortunately, I succeeded. I feel satisfied
Bamboo charcoal tea cream cake roll
Overturn the cake roll's inborn silly white sweet man with a bamboo charcoal dark skin. The Japanese cold wind wrapped with rich Matcha milk, frozen black and green has long been recognized as the fashionable dessert color by the world's top-lin... ...
Finger biscuit (for tiramisu)
Valentine's Day is coming. I'm going to give you tiramisu. In the past, tiramisu was made by buying imported finger biscuits from a certain treasure. The price is not cost-effective. So today I'll give you a recipe for finger biscuits.
8-inch Qifeng cake
This is the second time to make Qifeng cake. Finally, I found some feelings.
Zimi wife cake. Crispy cake
Pastry. I believe many people like it. But the repeated wake-up time turns the whole operation step into a rally. Today, I give you this recipe for the whole process, even baking for an hour. It is very time-saving.
Jiaozai
Jiaozai is a must-have for the new year. Every new year's Eve, the elder sister will make a horn for me to eat. This year, it's my turn to make my own horn for elder sister. The Hornets made by elder sister are all made of low gluten flour. But ... ...
Heart shaped strawberry cake roll
Although Valentine's Day is over, you can make a heart-shaped cake roll for your beloved one at any time
Salty cheese cookies
The taste is crisp and mellow. It's easy to turn when you sip it. The taste is rich. The roasted salad dressing is the finishing touch.
Egg tarts
Bake on fire
